People can get quite vocal on the topic of thin or thick based pizzas – everyone has their own preference and it’s quite understandable as there are so many options available these days.
Skipping on the meat, this courgette and red onion pizza is light, but still really tasty. Courgette dries slightly in the hot oven and develops a lovely flavour with the red onion adding a sweet bite. It’s a divine pizza to serve for lunch and make sure to add lots of fresh rocket or even basil before serving. ‘